What makes our woodsmoked cheddar special
Made from raw milk sourced from pasture-based dairy cows raised using regenerative farming practices, this cheddar is naturally woodsmoked for rich, savory flavor.
The smokiness complements the richness of the cheddar without overpowering it.
How to enjoy woodsmoked cheddar
Excellent on burgers, sandwiches, charcuterie boards, eggs, or melted into comfort foods.
Storage & Shelf Life
Keep refrigerated and wrapped tightly after opening. Can be frozen if desired.
