Nutrient-dense pasture-raised chicken liver with rich flavor and exceptional freshness.
What makes our chicken liver special
Chicken liver is one of the most nutrient-dense foods available, naturally rich in iron, vitamin A, and B vitamins. Ours comes from pasture-raised chickens raised outdoors and fed a GMO-free, corn & soy-free diet.
These livers are carefully handled and frozen fresh for excellent quality.
How to prepare chicken liver
Best sautéed quickly over medium heat with onions, butter, garlic, or herbs until just cooked through. Also excellent for pâté or blending into ground meat dishes.
Storage & Shelf Life
Keep frozen until ready to use. Chicken liver can be stored frozen for up to 1 year. Once thawed, cook within 1-2 days.
